The Holistic Health course at Ide Finglas is a full-time programme specially suited for those who want to pursue a career dedicated to improving people’s wellbeing. This programme is ideally suited for school leavers and mature students who are interested in supporting individuals and making a real difference in their communities.
Learners will gain a strong foundation in health and social care theory, combined with practical, hands-on experience. The programme takes place on site in Ide Finglas fully equipped healthcare training room and practical clinic. Our experienced teachers and specialist nurses bring real-world expertise into the classroom.
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Café & Deli Service Skills with Barista Training at Ide Finglas is an innovative part-time course designed to give you the practical skills and confidence to succeed in the fast-paced hospitality industry. This hands-on programme offers real kitchen experience, barista training, and customer service skills, all guided by professional chefs.
Learners will train in a professional kitchen environment, learning essential cooking, baking, deli preparation, and coffee-making techniques. This programme is a great opportunity for anyone looking to become job-ready and step into employment in cafés, delis, restaurants, or hotels.
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This Nutrition, Dietetics and Food Science programme introduces Learners to the exciting and rapidly developing fields of nutrition, health promotion and food science. Combining theoretical knowledge with practical learning, the course explores the important relationship between food, nutrition and health, while also examining food from a scientific perspective.
The programme provides Learners with a strong foundation in nutrition and dietetics, giving learners broad-based and relevant knowledge in this growing area of study. Learners will develop an understanding of how nutrition influences health, wellbeing and physical performance, while gaining the ability to analyse and evaluate foods from physical and biochemical viewpoints.
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