Shannon College upcoming events

Professional practical training is a core component of a Shannon College degree.  Particularly in Year 1 (in Shannon College) and in Year 2 (on placement), students develop practical skills and a level of attention to detail to match the professional standard found in the world’s top hotels. The training involves 20 hours per week in Year 1 rotating between Culinary Services Practical, Restaurant Services Practical, Accommodation Services, Front Office and Information Technology, Skills for Work Life and HACCP and Food Science.

Events

Thursday 30th April 2026. Virtual information session 6:30pm

Saturday 16th May 2026. Hospitality Skills Course all day on Shannon campus

Click here to register ...