New Farm-to-Plate Culinary Degree Programme for Contemporary Chefs Tom Farrell 2018-06-14T08:27:11+00:00 June 6th, 2018|Categories: Food, New Course, Tourism|Tags: ITT - IT Tallaght| Read More
Nutrition, Health & Food Science Tom Farrell 2017-11-08T12:18:46+00:00 November 8th, 2017|Categories: Food, Health, PLC Courses|Tags: Sligo CFE - Sligo College of Further Education| Read More
New Level 5 professional Cookery course Tom Farrell 2015-09-23T09:44:21+00:00 September 23rd, 2015|Categories: Food| Read More
Transition year students learn about mapping Ireland’s seabed Tom Farrell 2016-07-01T08:44:59+00:00 March 27th, 2015|Categories: Food, Science, Transition Year| Read More
50 new jobs for Danone in Wexford Tom Farrell 2014-11-24T09:34:28+00:00 November 24th, 2014|Categories: Agriculture / Horticulture, Food| Read More
Innovation in the Irish Agrifood Sector Tom Farrell 2014-06-20T22:41:57+00:00 June 20th, 2014|Categories: Agriculture / Horticulture, Food| Read More
Irish agri-food sector 5th in EU in terms of innovation Tom Farrell 2014-06-18T15:38:17+00:00 June 18th, 2014|Categories: Agriculture / Horticulture, Food| Read More
Dairygold posts 33% increase in operating profit Tom Farrell 2016-01-02T19:43:25+00:00 April 9th, 2014|Categories: Agriculture / Horticulture, Economy, Food| Read More
